Addis Ababa Restaurant was started in 1952 and serves Traditional Ethiopian dishes. There specialty is Tej and seven kinds of wot and they are located at Piassa/Afnchiober.
You find Addis Ababa Restaurant 100 meters from Arada Giorgis to sidist kilo near to Afincho Ber (Piassa/Afnchiober).
Description: Traditional Ethiopian restaurant
Number of persons: 450-500
Most expensive main course: Raw meat (47.00 Birr Birr)
Cheapest main course: Key Wot (20 Birr)
Private arrangements: Yes with Buffet-(87.50 Birr),8 types with fruit&vegetable(38.75 Birr),Normal(67.50 Birr)
Take away: Yes
Delivering: Yes
Credit cards: No
Website: No
Opening hours: 7:00-23.00
E-mail: Non
Reservation and information: 251-111-566157
Manager/Owner: Ato Esayas (251-911-107653)
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